AFJ makes presentation during AMCHAM Seminar in Santiago, Chile

AFJ President Allen Johnson addressed an international seminar organized by the American Chamber of Commerce (AMCHAM) in Santiago, Chile on opportunities in the U.S. food market. The first part of Allen Johnson’s presentation highlighted key challenges and opportunities existing in the evolving US market and he then outlined strategies that food producers and exporters could follow to access and to compete successfully in the US. More information is available at “El Mercado de Estados Unidos: Oportunidades Frente a la Crisis”.